Zumex

Squeezing machine for fruit and vegetable Cold press juice extraction, capacity up to 110 l/h, stainless Steel manufactured AISI 304, two stages: Shredder Stage Feeding pipe with

COLD PRESS MASTERY

JUICE SQUEEZER LINE FOR FRESHLY ORANGE JUICE FOR A PRODUCTION OF 450 LITRES / HOUR Automatic equipment for industrial processing of oranges to produce freshly squeezed juice using a

JUICE SQUEEZER LINE FOR FRESHLY ORANGE JUICE FOR A PRODUCTION OF 450 LITRES / HOUR

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Seweryn Fabijaniak
Certified Oenologist, a graduate of the University of Agriculture in Krakow, an expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.