SABA
Suitable tool for measuring the pressure and therefore the CO2 content existing in champagne bottles with cork. The aphrometer with a needle cap for a mushroom-shaped cap quickly and accurately
A device for measuring pressure and thus the CO2 content in bottles of champagne or other sparkling wine. The aphrometer (manometer) with a needle attachment for mushroom-shaped
A device designed to measure the pressure in bottles closed with crown caps (beer, water, sparkling wine).
The crown aphrometer quickly and with high precision measures the pressure inside a
This series of instruments has been designed to measure the flow of liquids.
The measurable flow rates range from a fraction of m³/h to 50 m³, with an accuracy of 1% of the full scale
