Professional stainless steel decanter valve for removing wine from the sediment. The tube can be positioned to collect the wine from above the sediment. The valve can be connected to any source
with its state-of-art technology, the filling machine represents a supreme achievement in the field of filling and bottling of wine, juice and other liquids. The unit is made of high quality
This steam generator is extremely fast with a continuous supply of steam
fully operational in 60 seconds
always ready to steam
continuous steam supply as long as needed
water level
The shoot binder EASYFIX is easy to use, maintain and adjust and works with biodegradable clips. This means that after about 18 months of exposure to the sun, the polypropylene stapling cord can
Flash HTST plate type pasteurizer (high temperature in a short time) for juices and other non-alcoholic beverages is designed to thermally fix the beverage necessary to deactivate, through
This series of instruments has been designed to measure the flow of liquids.
The measurable flow rates range from a fraction of m³/h to 50 m³, with an accuracy of 1% of the full scale
Would you like to work permanently with only a single-sided undervine care device, but as comfortably and safely as possible? For this case we have developed the SB MONO, which can be used for
Crystalline Grape Dextrose Monohydrate. This is an authentic fraction of the monosaccharide glucose present in grape juice. It occurs in the form of white crystals with a purity of >
Seweryn Fabijaniak
Certified Oenologist, a graduate of the University of Agriculture in Krakow, an expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.